Safety and prevention policy
At INDIAN CUISINE, we follow maximum safety standards as issued by The Health Ministry of India and World Health Organization (WHO). We follow safety measures at all steps.
Our suppliers sanitize their warehouses and stores frequently
Temperature check for riders – We do multiple checks for our riders. Riders with high temperature are not allowed to deliver food.
Our riders wear masks for your safety.
Riders wash their hands before order pickup, and each delivery.
Contactless delivery to ensure zero contact: All our deliveries are contact-less by default. This minimizes human contact and risk of transmission.
Our rider would sanitize the package in front of you to ensure maximum safety.