Ganguram Strawberry Kaju Barfi (Katli) | India Cuisine

The dish is prepared with powdered cashew nuts and pure strawberry jam getting all mixed up well in a heated pan till it completely gets absorbed and forms a dough-like paste. ghee, saffron [kesar], and cardamom powder also be added. this dessert can be tried any time and it offers a combination of delicious taste and flavour. strawberry kaju barfi is a perfect sweet gift pack to spread the joy of any special occasion – celebration and festivals.